Tupperware Recipe – Orchard Salsa

Tupperware Recipe – Orchard Salsa



3 small Granny Smith apples, cored and quartered
1/2 red pepper, quartered
1/4 red onion
1 jalapeno pepper, seeded
1/2 tbsp. Simple Indulgence™ Southwest Chipotle Seasoning Blend
1/3 cup lime juice, juiced using Lemon Lime Press
1 tbsp. honey
salt and pepper, to taste

Serves 16



Place all ingredients in base of Quick Chef™ Pro System with blade attachment. Turn handle to process until coarsely chopped.


Season to taste with salt and pepper. Serving suggestion: whole grain crackers and sharp cheddar cheese.



Click on photo for a larger image to read & view.

Place your online order at

Debra Todd Jordan’s Tupperware Consultant Site

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or you can always call me on my work cell at 843-222-6544.


About Debra Todd Jordan

I love the beach and Dirt Track Racing. I am an Auto Racing Photographer and Tupperware consultant. Blonde hair, green eyed, southern girl. Myrtle Beach, SC
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1 Response to Tupperware Recipe – Orchard Salsa

  1. Pingback: Tupperware Recipe – Orchard Salsa | Debra Todd Jordan

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