Monthly Archives: March 2013

Tupperware Recipe – Lemon Artichoke Pesto

Tupperware Recipe – Lemon Artichoke Pesto.

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Tupperware Recipe – Lemon Artichoke Pesto

Tupperware Recipe – Lemon Artichoke Pesto   Ingredients 1/2 cup canned artichoke hearts, drained 3 cloves garlic, peeled 1 tbsp. grated Parmesan cheese 1/4 cup fresh basil leaves (about 8 large leaves) 1/2 tablespoon extra virgin olive oil 1/2 tablespoon … Continue reading

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Tupperware Recipe – Citrus Chicken

Tupperware Recipe – Citrus Chicken.

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Tupperware Recipe – Citrus Chicken

Tupperware Recipe – Citrus Chicken   Ingredients 2 limes, zested and juiced 2 lemons, juiced 4 boneless, skinless chicken breasts 1 tsp. salt 1/2 tsp. pepper 2 tbsp. extra virgin olive oil 1/3 cup packed brown sugar 1/4 cup fat-free … Continue reading

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Tupperware Recipe – Summer Salad with Cinnamon Pear-Infused Vinaigrette

Tupperware Recipe – Summer Salad with Cinnamon Pear-Infused Vinaigrette.

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Tupperware Recipe – Summer Salad with Cinnamon Pear-Infused Vinaigrette

Tupperware Recipe – Summer Salad with Cinnamon Pear-Infused Vinaigrette   Ingredients 1/2 pint/200 g fresh strawberries 1 pear, cored and thinly sliced 1 small red onion, thinly sliced 1/2 cup shelled walnuts, chopped 10 oz./300g package romaine lettuce Cinnamon Pear-Infused … Continue reading

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Tupperware Recipe – Orchard Salsa

Tupperware Recipe – Orchard Salsa.

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Tupperware Recipe – Orchard Salsa

Tupperware Recipe – Orchard Salsa   Ingredients 3 small Granny Smith apples, cored and quartered 1/2 red pepper, quartered 1/4 red onion 1 jalapeno pepper, seeded 1/2 tbsp. Simple Indulgence™ Southwest Chipotle Seasoning Blend 1/3 cup lime juice, juiced using … Continue reading

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Tupperware Recipe – Blueberry French Toast Casserole

Tupperware Recipe – Blueberry French Toast Casserole

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Tupperware Recipe – Blueberry French Toast Casserole

Tupperware Recipe – Blueberry French Toast Casserole   Ingredients 8 slices white bread 3 large eggs 11/2 cups whole milk 1/4 cup maple syrup 1 tbsp. Simple Indulgence Cinnamon-Vanilla Seasoning Blend 1/2 cup fresh blueberries pinch of salt   Serves 4 … Continue reading

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